SBMM’s Deputy Director is a Winner

Emily Falke Dish: Grilled Umami Tri-Tip Tacos with Pickled Beets, Queso Fresco, and Cilantro Horseradish Crème; Black IPA–Braised Red Cabbage; Farro with Grilled Meyer Lemon Slices; and Shishito Peppers topped with Toasted Pepitas. A curator and director of education at the Santa Barbara Maritime Museum, Emily Falke has done well in our previous grilling and cocktail contests, but… ( More )

Kardboard Kayak Races

Our Kardboard Kayak Race is where teams participate in a battle of wits, design, and courage! Teams of up to 4 will receive 2 sheets of cardboard, 1 roll of tape, a marker, a utility knife, a yardstick, and one hour to construct a functioning kayak. Then they will be ready to race other teams… ( More )

SBMM welcomes new board member

Born in London, England Leslie Leaney is the Executive Director of the International Scuba Diving Hall of Fame. In 1992 he co-founded the Historical Diving Society of America and is the Publisher and Executive Editor of The Journal of Diving History, a Santa Barbara based quarterly journal that mails to over 30 countries. Leaney has worked as… ( More )